A 10 oz. skirt steak seasoned, chargrilled and covered with sauteed onion. Served with a cheese mole poblano enchilada, pico de gallo and guacamole. Served with tortillas.
A 10 oz. skirt steak seasoned, chargrilled and covered with sauteed onion. Served with a cheese mole poblano enchilada, pico de gallo and guacamole. Served with tortillas.
